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Apricot gâteau Pithiviers
A modern twist on an original classic French tart recipe Ingredients For the filling 100g butter, softened 140g golden caster sugar 1 egg...
Ultimate crème brûlée
A lovely dessert to finish off you meal Ingredients 2 cartons double cream, 1 large (284ml) plus 1 small (142ml) 100ml full-fat milk 1...
Warm new potato salad with bacon & blue cheese
A nice French Friday lunch Ingredients 500g salad potato, halved 2 tbsp olive oil 2 red onion, each sliced into 6 wedges 4 rashers smoked...
Red onion, Gruyère & rosemary fougasse
Ingredients 1 red onion 1 tbsp olive oil, plus a little extra 100g Gruyère few rosemary sprigs coarse sea salt For the dough 7g sachet...
Crêpes Suzette
An extra recipe this week, as requested by Veronica...thank you for the suggestion. This classic French recipe is a fine way to elevate...
Ratatouille
Ingredients 2 large aubergine 4 small courgette 2 red or yellow pepper 4 large ripe tomato 5 tbsp olive oil small bunch basil 1 medium...
Beef Bourguignon
Beef Bourguignon, tender beef in a sumptuous red wine sauce Ingredients 1/4 cup all-purpose flour 1 teaspoon salt 1/2 teaspoon ground...
French onion soup
PREP: 30 MINS COOK: 1 HR, 15 MINS EASY SERVES 4 Ingredients For the soup 4 large onions (about 900g/2lb) 3 tbsp...
Well I hope you enjoyed a little taste of Majorca.
If you would like to read about two famous people George Sand and Chopin who spent a romantic few months in Majorca click here. So where...