Strawberry Gin

Capture the true taste of summer with this berry-infused spirit that makes a stunning gin 'n' tonic or base for a fruity cocktail

PREP: 15 MINS plus 3 weeks infusing, no cook EASY MAKES 1.5 LITRES

700ml bottle of gin

400g punnet of strawberries, sliced

100g caster sugar

Mix the gin with the strawberries and caster sugar in a large bowl and pour into a 1.5-litre sterilised Kilner jar.

Store in the fridge and stir every two days for three weeks. Strain though coffee filters or muslin cloth to serve.